Patent · US Expired

Dietetic starch-containing preparation

US4857356A · kind A · utility

6Cited by
9References
16Claims
0Family size

Assignee

Inventors

Key dates

Filing dateAug 24, 1987
Grant dateAug 15, 1989
Priority date
Expiry dateAug 24, 2007

Classification

  • Technology area (CPC A)Human Necessities
  • CPC primaryA23L33/115
  • WIPO fieldFood chemistry
  • WIPO sectorChemistry

Abstract

Cereal is combined with more than 50% fruit or vegetable foods by weight for obtaining a nutritional fluid food composition. The cereal component is based upon an enzymatically hydrolyzed cereal in liquid form. The composition does not require including sugar as a further component of the composition and is comprised of at least 10% cereal by weight based on dry matter and in addition to the fruits or vegetables and enzymatically hydrolyzed cereal in liquid form, includes oatmeal, water and oil for providing a desired fat content.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.