Patent · US Expired

Continuous process for the enzymatic preparation of isomaltulose

US4857461A · kind A · utility

10Cited by
4References
13Claims
0Family size

Assignee

Inventors

Key dates

Filing dateApr 23, 1986
Grant dateAug 15, 1989
Priority date
Expiry dateApr 23, 2006

Classification

  • Technology area (CPC Y)Emerging Cross-Sectional Technologies
  • CPC primaryY10S435/88
  • WIPO fieldBiotechnology
  • WIPO sectorChemistry

Abstract

The present invention relates to a continuous process for the enzymatic preparation of isomaltulose. A periplasmatic sucrose-mutase is produced by fermentation of microorganisms which form sucrose-mutase. The cell-free crude enzyme extract is prepared by digestion of the cells and by cross-flow microfiltration. In a single-stage, simultaneous purification and immobilization of the sucrose-mutase from the cell-free crude extract conditioned by diafiltration is obtained by selective bonding to an anionizable carrier matrix. Direct conversion of sucrose into isomaltulose is produced by the sucrose-mutase bonded to the anionizable carrier matrix, preferably in cartridge or cartouche form.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.