Continuous process for the enzymatic preparation of isomaltulose
US4857461A · kind A · utility
Assignee
Inventors
Key dates
| Filing date | Apr 23, 1986 |
| Grant date | Aug 15, 1989 |
| Priority date | — |
| Expiry date | Apr 23, 2006 |
Classification
- Technology area (CPC Y)Emerging Cross-Sectional Technologies
- CPC primaryY10S435/88
- WIPO fieldBiotechnology
- WIPO sectorChemistry
Abstract
The present invention relates to a continuous process for the enzymatic preparation of isomaltulose. A periplasmatic sucrose-mutase is produced by fermentation of microorganisms which form sucrose-mutase. The cell-free crude enzyme extract is prepared by digestion of the cells and by cross-flow microfiltration. In a single-stage, simultaneous purification and immobilization of the sucrose-mutase from the cell-free crude extract conditioned by diafiltration is obtained by selective bonding to an anionizable carrier matrix. Direct conversion of sucrose into isomaltulose is produced by the sucrose-mutase bonded to the anionizable carrier matrix, preferably in cartridge or cartouche form.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.