Patent · US Expired

Anti-fogging multilayered film and bag produced therefrom for packaging vegetables and fruits

US4876146A · kind A · utility

53Cited by
7References
8Claims
0Family size

Assignee

Inventors

Key dates

Filing dateApr 29, 1987
Grant dateOct 24, 1989
Priority date
Expiry dateApr 29, 2007

Classification

  • Technology area (CPC Y)Emerging Cross-Sectional Technologies
  • CPC primaryY10T428/31938
  • WIPO fieldSurface technology, coating
  • WIPO sectorChemistry

Abstract

An anti-fogging multilayered film suitable for packaging fresh vegetables and fruits comprising a base layer and at least one surface layer containing an anti-fogging agent, said film having a water vapor transmission of 15 to 200 g/m.sup.2 .multidot.24 hrs.multidot.40.degree. C., an oxygen permeability of 3,000 to 35,000 cc/m.sup.2 .multidot.24 hr.multidot.atm.multidot.20.degree. C..multidot.90% RH, and a carbon dioxide permeability of 12,000 to 130,000 cc/m.sup.2 .multidot.24 hr.multidot.20.degree.C..multidot.90% RH, and said anti-fogging surface layer having heat sealing properties. A packaging bag produced from this film is also disclosed.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.