Confectionary product and a process for producing the same
US4900566A · kind A · utility
41Cited by
14References
13Claims
0Family size
Assignee
Inventor
Key dates
| Filing date | Nov 28, 1988 |
| Grant date | Feb 13, 1990 |
| Priority date | — |
| Expiry date | Nov 28, 2008 |
Classification
- Technology area (CPC Y)Emerging Cross-Sectional Technologies
- CPC primaryY10S426/81
- WIPO fieldFood chemistry
- WIPO sectorChemistry
Abstract
The invention provides a process and confectionery product in the form of at least one bar. The product of the invention provides in said form a meal replacement or diet supplement and comprises a proteinaceous material and a carbohydrate material comprising indigestible carbohydrate. The proteinaceous material and the carbohydrate material are present in a relative weight ratio of from about 1:1 to about 1:10, and the indigestible carbohydrate is a carbohydrate having a molecular weight no higher than about 5,000.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.