Flavor delivery article
US4913168A · kind A · utility
Assignee
Inventors
Key dates
| Filing date | Nov 30, 1988 |
| Grant date | Apr 3, 1990 |
| Priority date | — |
| Expiry date | Nov 30, 2008 |
Classification
- Technology area (CPC A)Human Necessities
- CPC primaryA24F42/10
- WIPO fieldOther consumer goods
- WIPO sectorOther fields
Abstract
A flavor delivery article provides volatilized flavor by heating a flavor carrying substrate, but not burning any material. A heat source which includes a metal oxide (e.g., calcium oxide), an anhydrous metal sulfate (e.g., magnesium sulfate), an inorganic salt and a sugar, generates heat upon contact of water therewith. The heat produced by the heat source heats flavor in a heat exchange relationship therewith. Flavors volatilize and are drawn into the mouth of the user of the article. Typical heat sources heat the flavor to a temperature within 70.degree. C. to 200.degree. C. for 4 to 8 minutes.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.