Microwavable, uncooked starch-containing, dry mixes
US4944955A · kind A · utility
4Cited by
10References
13Claims
0Family size
Assignee
Inventors
Key dates
| Filing date | Dec 7, 1988 |
| Grant date | Jul 31, 1990 |
| Priority date | — |
| Expiry date | Dec 7, 2008 |
Classification
- Technology area (CPC A)Human Necessities
- CPC primaryA23L29/212
- WIPO fieldFood chemistry
- WIPO sectorChemistry
Abstract
A dry cooked pudding mix which can be prepared in a microwave oven without stirring during the cooking step, said mix containing sweetener, uncooked starch, spray-cooked and dried pregelatinized starch, dispersant and a cool-water soluble hydrocolloid gum. The pregelatinized starch has a critical particle size distribution wherein at least 30%, preferably at least 60%, by weight of the starch is retained on a 270 U.S. Standard Sieve and no more than 1% by weight is retained on an 80 U.S. Standard Sieve.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.