Method for preparing enzymes from crustaceans
US5061627A · kind A · utility
17Cited by
1References
7Claims
0Family size
Assignee
Inventors
Key dates
| Filing date | Oct 11, 1989 |
| Grant date | Oct 29, 1991 |
| Priority date | — |
| Expiry date | Oct 11, 2009 |
Classification
- Technology area (CPC C)Chemistry; Metallurgy
- CPC primaryC12N9/2434
- WIPO fieldBiotechnology
- WIPO sectorChemistry
Abstract
A process for isolating valuable bioactive substances such as the enzymes alkaline phosphates, hyaluronidase and chitinase from crustacea, mainly shrimp, by extracting said enzymes with a water soluble eluant and to treat the extracted brine in the following process steps; purifying by centrifugation or filtration, purification, extraction and removal of unwanted substances and isolation of the valuable substances.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.