Whippable non-dairy creams
US5149557A · kind A · utility
16Cited by
7References
17Claims
0Family size
Assignee
Inventors
Key dates
| Filing date | May 1, 1991 |
| Grant date | Sep 22, 1992 |
| Priority date | — |
| Expiry date | May 1, 2011 |
Classification
- Technology area (CPC A)Human Necessities
- CPC primaryA23L9/22
- WIPO fieldFood chemistry
- WIPO sectorChemistry
Abstract
The invention concerns with whippable non-dairy creams with low fat levels (15-25 wt %), that possess excellent properties, like a whipping time less than 6 min. Also a production-process is described, which includes a tempering step to make the NDC whippable within 4 min.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.