Product and process of making sterile milk through dynamic microfiltration
US5256437A · kind A · utility
48Cited by
18References
23Claims
0Family size
Assignee
Inventors
Key dates
| Filing date | Jun 19, 1992 |
| Grant date | Oct 26, 1993 |
| Priority date | — |
| Expiry date | Jun 19, 2012 |
Classification
- Technology area (CPC A)Human Necessities
- CPC primaryA23C2210/254
- WIPO fieldFood chemistry
- WIPO sectorChemistry
Abstract
A method for treating raw milk to produce treated milk having a lower bacterial content than the raw milk. The milk is homogenized and within about 5 minutes from the homogenization, subjected to dynamic microfiltration, to yield a filtrate which has a lower bacterial content than the initial raw milk. The resultant milk can be sterile, free from Bacillus cereus bacteria that usually causes degradation of milk quality during refrigerated storage. The milk can be shipped even under non-refrigerated conditions without spoilage, for extended periods of time.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.