Patent · US Expired

Process for the reduction of the alcohol content of alcoholic beverages

US5385647A · kind A · utility

13Cited by
22References
11Claims
0Family size

Assignee

Inventors

Key dates

Filing dateJan 21, 1993
Grant dateJan 31, 1995
Priority date
Expiry dateJan 21, 2013

Classification

  • Technology area (CPC Y)Emerging Cross-Sectional Technologies
  • CPC primaryY10S159/27
  • WIPO fieldChemical engineering
  • WIPO sectorChemistry

Abstract

A process for reducing the alcohol content of alcohol-containing beverages, in particular of beer or wine, wherein the alcohol is partially or completely removed by way of pervaporation.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.