Apparatus utilizing CO.sub.2 snow for preparing layered food products
US5551207A · kind A · utility
Assignee
Inventors
Key dates
| Filing date | Oct 31, 1995 |
| Grant date | Sep 3, 1996 |
| Priority date | — |
| Expiry date | Oct 31, 2015 |
Classification
- Technology area (CPC F)Mechanical Engineering; Lighting; Heating
- CPC primaryF25D3/127
- WIPO fieldFood chemistry
- WIPO sectorChemistry
Abstract
An apparatus for preparing a layered food product has a station for introducing a first food component into a container and a station for introducing a second food component into the container on top of the first food component. The apparatus also has a unit for metering CO.sub.2 snow onto the first food component and a suction unit for removal of residual CO.sub.2 snow before introduction of the second food component into the container, the metering and removal being effected during passage of the first food component in the container through a tunnel in which air conditions about the container may be controlled.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.