Method for processing a perishable product
US5597599A · kind A · utility
51Cited by
3References
26Claims
0Family size
Assignees
Inventors
Key dates
| Filing date | Oct 4, 1994 |
| Grant date | Jan 28, 1997 |
| Priority date | — |
| Expiry date | Oct 4, 2014 |
Classification
- Technology area (CPC G)Physics
- CPC primaryG01N2030/326
- WIPO fieldMeasurement
- WIPO sectorInstruments
Abstract
A method of preservation and presentation including the steps of positioning a perishable product having a significant porosity and permeability into a gas impermeable package in the presence of a first agent, thereafter sealing the product in the package in the presence of the agent under a positive pressure and maintaining gas communication between the product and the first agent for a time necessary for the concentration of the first agent to be reduced by 50%.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.