Patent · US Expired

Method and apparatus to produce low fat ground meat

US5622101A · kind A · utility

12Cited by
2References
15Claims
0Family size

Inventor

Key dates

Filing dateJun 26, 1995
Grant dateApr 22, 1997
Priority date
Expiry dateJun 26, 2015

Classification

  • Technology area (CPC A)Human Necessities
  • CPC primaryA23V2002/00
  • WIPO fieldFood chemistry
  • WIPO sectorChemistry

Abstract

A system for producing low fat ground meat is disclosed. The system comprises a specifically configured cooking vessel into which is selectively placed a fat removal apparatus. The apparatus comprises a series of tubes which are arranged and configured to remove liquified fat from the meat after cooking.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.