Composition to enhance cut flowers
US5635443A · kind A · utility
7Cited by
7References
12Claims
0Family size
Assignee
Inventor
Key dates
| Filing date | Jun 7, 1995 |
| Grant date | Jun 3, 1997 |
| Priority date | — |
| Expiry date | Jun 7, 2015 |
Classification
- Technology area (CPC A)Human Necessities
- CPC primaryA01N3/02
- WIPO fieldBasic materials chemistry
- WIPO sectorChemistry
Abstract
The present invention relates to a composition for maintaining the freshness and enhancing the fragrance of cut flowers. More specifically, the present invention relates to liquid compositions into which the stems of cut flowers can be immersed, thereby providing a medium for maintaining the freshness and enhancing the fragrance of the cut flowers, comprising at least one or more surfactant, at least one fragrance, at least one fragrance solvent, water, acetylsalicylic acid or acetylsalicylsalicylic acid, sodium chloride, sodium bicarbonate and at least one antifoaming agent.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.