Preparation of 2-hydroxyphenylacetic acid by fermentation
US5739017A · kind A · utility
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Key dates
| Filing date | Jun 21, 1996 |
| Grant date | Apr 14, 1998 |
| Priority date | — |
| Expiry date | Jun 21, 2016 |
Classification
- Technology area (CPC Y)Emerging Cross-Sectional Technologies
- CPC primaryY10S435/911
- WIPO fieldBiotechnology
- WIPO sectorChemistry
Abstract
2-hydroxyphenylacetic acid is prepared from phenylacetic acid by fermentation with suitable microorganisms.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.