Method for flouring sequential pieces of bakery dough
US5997923A · kind A · utility
0Cited by
11References
2Claims
0Family size
Inventors
Key dates
| Filing date | Sep 28, 1998 |
| Grant date | Dec 7, 1999 |
| Priority date | — |
| Expiry date | Sep 28, 2018 |
Classification
- Technology area (CPC A)Human Necessities
- CPC primaryA21C9/04
- WIPO fieldOther special machines
- WIPO sectorMechanical engineering
Abstract
Sequential pieces of bakery dough are floured using a moving belt positioned beneath an elongated flour dispensing mechanism. The belt runs through a stationary guide that transiently forms the belt into a tubular enclosure which embraces the dough pieces, thereby producing a more complete flour coating on the pieces.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.