Fermentation process for preparing erythritol using mother liquor produced from purification process of palatinose
US6270815A · kind A · utility
2Cited by
2References
5Claims
0Family size
Assignees
Inventors
Key dates
| Filing date | Dec 21, 1999 |
| Grant date | Aug 7, 2001 |
| Priority date | — |
| Expiry date | Dec 21, 2019 |
Classification
- Technology area (CPC C)Chemistry; Metallurgy
- CPC primaryC12R2001/88
- WIPO fieldBiotechnology
- WIPO sectorChemistry
Abstract
The present invention relates to a fermentation process to have a high productivity with a novel mutant of Torula sp. DS101 (KCMM-10171), more specifically, for preparing erythritol using mother liquor produced from purification process, which comprises 30.about.60% of trehalulose, 10.about.30% of palatinose, 5.about.15% of fructose, 5.about.25% of glucose and 0.about.10% of sucrose.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.