Patent · US Expired

Enhanced confectionery molding

US6406732B1 · kind B1 · utility

6Cited by
9References
9Claims
0Family size

Assignee

Inventors

Key dates

Filing dateJan 6, 2000
Grant dateJun 18, 2002
Priority date
Expiry dateJan 6, 2020

Classification

  • Technology area (CPC A)Human Necessities
  • CPC primaryA23G2200/08
  • WIPO fieldFood chemistry
  • WIPO sectorChemistry

Abstract

Methods are disclosed for rapidly molding chocolate products.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.