Patent · US Expired

Hydrosoluble composition comprising lipophilic vegetable material and at least two ecologically optimized surfactants

US6645516B2 · kind B2 · utility

7Cited by
4References
12Claims
0Family size

Inventors

Key dates

Filing dateJan 21, 2000
Grant dateNov 11, 2003
Priority date
Expiry dateFeb 29, 2020

Classification

  • Technology area (CPC C)Chemistry; Metallurgy
  • CPC primaryC11D1/72
  • WIPO fieldBasic materials chemistry
  • WIPO sectorChemistry

Abstract

The creation of a limpid, stable micro-emulsion from liquid lipophilic materials of vegetable origin, specifically, essential oils, using an ecologically optimized solubilizing agent consisting of a mixture of one ethoxylated vegetable oil and at least one supplemental surfactant comprising an anionic surfactant derived from another vegetable oil and/or a non-ionic co-surfactant. The micro-emulsion retains the original active properties of the essential oils in addition to the specific individual properties of the solubilizing agent or the mixture thereof with the lipophilic vegetable materials. Applications: all the applications of essential oils and those conferred by the addition of the specific surfactants.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.