Process for production of surimi from fish infected with parasites and utilization of such surimi
US6821546B1 · kind B1 · utility
0Cited by
2References
9Claims
0Family size
Assignee
Inventors
Key dates
| Filing date | May 11, 2000 |
| Grant date | Nov 23, 2004 |
| Priority date | — |
| Expiry date | May 11, 2020 |
Classification
- Technology area (CPC A)Human Necessities
- CPC primaryA23L17/70
- WIPO fieldFood chemistry
- WIPO sectorChemistry
Abstract
This invention provides a process for production of surimi with stable quality from fish infected with the parasite Ichthyophonus hoferi, and a process for production of surimi based products of good quality using the surimi as the raw material. In the process for production of surimi from parasite-infected fish, an additive for inhibiting protease activity and recovering gel-forming capability, and calcium are added in the process of production of surimi from fish infected with Ichthyophonus hoferi, preferably from Alaska pollock. A protease inhibitor, preferably a thiol protease inhibitor, is used as the additive.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.