Production of proteins in eggs
US6861572B1 · kind B1 · utility
23Cited by
3References
10Claims
0Family size
Assignee
Inventors
Key dates
| Filing date | Aug 21, 1998 |
| Grant date | Mar 1, 2005 |
| Priority date | — |
| Expiry date | Aug 21, 2018 |
Classification
- Technology area (CPC A)Human Necessities
- CPC primaryA01K2267/01
- WIPO fieldBiotechnology
- WIPO sectorChemistry
Abstract
Methods for preparing recombinant proteins, such as antibodies, in eggs are described. The method offers advantages over existing systems for preparing recombinant proteins including high yield, low cost and compatibility with animal protection regulations. In addition, since eggs are edible food sources the recombinant protein does not have to be isolated from the egg.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.