Method and means for filling natural casing sausages
US6981912B2 · kind B2 · utility
Assignee
Inventors
Key dates
| Filing date | Oct 27, 2003 |
| Grant date | Jan 3, 2006 |
| Priority date | — |
| Expiry date | May 26, 2024 |
Classification
- Technology area (CPC A)Human Necessities
- CPC primaryA22C11/0236
- WIPO fieldOther special machines
- WIPO sectorMechanical engineering
Abstract
A method for filling a natural hollow elongated casing with meat emulsion that involves placing a natural casing on an elongated meat emulsion stuffing tube and longitudinally pumping meat emulsion through the stuffing tube for expansive discharge into the natural casing at a sufficient volume and velocity to provide the primary energy within the natural casing. The method also involves providing a casing hopper that can be pivoted from a forward operating position to a rearward inoperative position.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.