Browning agent
US7195792B2 · kind B2 · utility
72Cited by
24References
24Claims
0Family size
Assignee
Inventors
Key dates
| Filing date | Feb 21, 2003 |
| Grant date | Mar 27, 2007 |
| Priority date | — |
| Expiry date | Mar 4, 2023 |
Classification
- Technology area (CPC A)Human Necessities
- CPC primaryA23V2002/00
- WIPO fieldFood chemistry
- WIPO sectorChemistry
Abstract
A browning agent for foodstuffs having at least two carbonyl groups is disclosed. A method for using the browning agent in or on a substrate is also disclosed. The browning agent may be coated onto foodstuffs such as biscuits, pizza, pie coverings or hash brown potatoes and heated by microwave or convection oven to induce browning.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.