Method and composition for washing poultry during processing
US7316824B2 · kind B2 · utility
16Cited by
150References
28Claims
0Family size
Assignee
Inventors
Key dates
| Filing date | Sep 16, 2004 |
| Grant date | Jan 8, 2008 |
| Priority date | — |
| Expiry date | Sep 16, 2024 |
Classification
- Technology area (CPC Y)Emerging Cross-Sectional Technologies
- CPC primaryY02A40/90
- WIPO fieldFood chemistry
- WIPO sectorChemistry
Abstract
The present invention relates to compositions including peroxyacetic acid and peroxyoctanoic acid and methods for reducing microbial contamination on poultry. The methods include the step of applying a mixed peroxycarboxylic acid composition to poultry.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.