Sterilization method of rice and processed rice foodstuffs
US7326429B2 · kind B2 · utility
0Cited by
2References
3Claims
0Family size
Assignee
Inventors
Key dates
| Filing date | Feb 21, 2003 |
| Grant date | Feb 5, 2008 |
| Priority date | — |
| Expiry date | Mar 22, 2023 |
Classification
- Technology area (CPC A)Human Necessities
- CPC primaryA23L7/196
- WIPO fieldFood chemistry
- WIPO sectorChemistry
Abstract
The present invention relates to an effective sterilization method including cooking and heating processes, which prevents the quality deterioration of rice and processed rice foodstuffs manufactured by heating processes.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.