Color stable meat product for an egg product
US7476409B2 · kind B2 · utility
1Cited by
26References
24Claims
0Family size
Assignee
Inventors
Key dates
| Filing date | Dec 20, 2006 |
| Grant date | Jan 13, 2009 |
| Priority date | — |
| Expiry date | Jul 11, 2027 |
Classification
- Technology area (CPC A)Human Necessities
- CPC primaryA23L13/67
- WIPO fieldFood chemistry
- WIPO sectorChemistry
Abstract
The present invention is directed to a color stable meat product for storage in an egg product and the method of making such products by adding a color agent to a raw meat or by adding a color coating to a processed and/or cooked meat.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.