Modified low molecular weight glutenin gene in plants
US7501558B2 · kind B2 · utility
Assignee
Inventors
Key dates
| Filing date | Mar 2, 2004 |
| Grant date | Mar 10, 2009 |
| Priority date | — |
| Expiry date | Jul 5, 2024 |
Classification
- Technology area (CPC A)Human Necessities
- CPC primaryA23V2002/00
- WIPO fieldFood chemistry
- WIPO sectorChemistry
Abstract
The present invention relates to transgenic plants, such as wheat or maize, comprising plant cells having SEQ. ID. NO. 1 and seeds derived from those plants. It also relates to the use of said seed for the preparation of a flour which in turn is used for the preparation of food and/or feed such as dough, batters, pastries, cookies, pasta, wafers, bread and/or confectionery. The thus obtained gliadin-free foodstuff is beneficial for feeding patients suffering from coeliac disease and/or other forms of gluten intolerance.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.