Patent · US Active

Mixing and grinding edible fat-based slurries and emulsions using a vibratory drum

US7681818B2 · kind B2 · utility

8Cited by
28References
14Claims
0Family size

Assignee

Inventors

Key dates

Filing dateNov 1, 2006
Grant dateMar 23, 2010
Priority date
Expiry dateJul 10, 2028

Classification

  • Technology area (CPC A)Human Necessities
  • CPC primaryA23G1/12
  • WIPO fieldFood chemistry
  • WIPO sectorChemistry

Abstract

A system, which may be used to perform simultaneous grinding and intimate mixing of edible fat-based slurries or emulsions, may include a cylindrical drum having a central longitudinal axis and a curved inner surface and mounted on springs, and a motor and tuned mass coupled to the cylindrical drum to vibrate the cylindrical drum about a center of vibration that is offset from the central longitudinal axis of the cylindrical drum. The system includes at least one pair of partition plates disposed at an angle to the longitudinal axis of the cylindrical drum to divide the cylindrical drum into at least two process zones, the partition plates of the at least one pair having matching apertures and moveable relative to each other between alignment and misalignment. The system may be used, for example, in chocolate manufacture.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.