Process for the preparation of onium salts having a low chloride content
US7692007B2 · kind B2 · utility
1Cited by
1References
32Claims
0Family size
Assignee
Inventors
Key dates
| Filing date | Jun 17, 2005 |
| Grant date | Apr 6, 2010 |
| Priority date | — |
| Expiry date | Dec 2, 2025 |
Classification
- Technology area (CPC C)Chemistry; Metallurgy
- CPC primaryC07D213/06
- WIPO fieldOrganic fine chemistry
- WIPO sectorChemistry
Abstract
The invention relates to a process for the preparation of onium salts having a low chloride content by reaction of an onium chloride with an acid, where the hydrochloric acid forming is removed by azeotropic distillation by coordination to an organic solvent which forms an azeotropic mixture with water.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.