Patent · US Active

Protein formulations with reduced viscosity and uses thereof

US7758860B2 · kind B2 · utility

34Cited by
4References
19Claims
0Family size

Assignee

Inventors

Key dates

Filing dateFeb 14, 2008
Grant dateJul 20, 2010
Priority date
Expiry dateDec 31, 2028

Classification

  • Technology area (CPC C)Chemistry; Metallurgy
  • CPC primaryC07K16/244
  • WIPO fieldPharmaceuticals
  • WIPO sectorChemistry

Abstract

Protein formulations and methods for reducing the viscosity of a protein formulation are provided. The method for reducing the viscosity of a protein formulation comprises adding a viscosity reducing agent, such as calcium chloride or magnesium chloride to the protein formulation.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.