Patent · US Active

Food coating composition comprising protective colloid-stabilized polyacrylate dispersions, use thereof and coated foods produced therewith

US7776938B2 · kind B2 · utility

0Cited by
7References
21Claims
0Family size

Assignee

Inventors

Key dates

Filing dateJun 23, 2005
Grant dateAug 17, 2010
Priority date
Expiry dateJan 6, 2027

Classification

  • Technology area (CPC A)Human Necessities
  • CPC primaryA22C13/0013
  • WIPO fieldOther special machines
  • WIPO sectorMechanical engineering

Abstract

A description is given of food coating compositions comprising The coatings are distinguished by sufficiently high water vapor transmission rates, low water absorption capacity and also low reemulsification capacity and have good mechanical properties in the moist state.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.