Patent · US Expired

Crystallization of polyol compositions, crystalline polyol composition product and use thereof

US7838055B2 · kind B2 · utility

10Cited by
9References
16Claims
0Family size

Assignee

Inventors

Key dates

Filing dateJul 2, 2003
Grant dateNov 23, 2010
Priority date
Expiry dateJul 3, 2025

Classification

  • Technology area (CPC C)Chemistry; Metallurgy
  • CPC primaryC07C31/18
  • WIPO fieldFood chemistry
  • WIPO sectorChemistry

Abstract

The present invention relates to a microcrystallized polyol comprising at least two polyols, wherein said polyols are selected from the group consisting of maltitol, xylitol and lactitol and wherein said composition contains at least 25% by weight of each of at least two of said polyols microcrystallized together into a solid microcrystalline product. The present invention also relates to a process for the microcrystallization of polyols into a polyol composition. The microcrystallized polyol composition can be used in confectionery, foodstuffs, oral hygiene products and pharmaceuticals and in dietetic products.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.