Methods of using T1R2/T1R3 heteromeric receptors to quantify taste of compounds for food or beverages
US7927825B2 · kind B2 · utility
36Cited by
25References
25Claims
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Key dates
| Filing date | Nov 13, 2008 |
| Grant date | Apr 19, 2011 |
| Priority date | — |
| Expiry date | Jun 2, 2029 |
Classification
- Technology area (CPC G)Physics
- CPC primaryG01N2500/04
- WIPO fieldMeasurement
- WIPO sectorInstruments
Abstract
Methods of quantifying the taste of compounds for food and beverages are provided. These methods comprise contacting the compounds with an isolated heteromeric receptor comprising at least one T1R2 polypeptide and at least one T1R3 polypeptide.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.