Modification of particle morphology to improve product functionality
US7947321B2 · kind B2 · utility
1Cited by
32References
9Claims
0Family size
Inventors
Key dates
| Filing date | Jul 20, 2006 |
| Grant date | May 24, 2011 |
| Priority date | — |
| Expiry date | Nov 29, 2028 |
Classification
- Technology area (CPC A)Human Necessities
- CPC primaryA23L27/60
- WIPO fieldFood chemistry
- WIPO sectorChemistry
Abstract
A method for improving the functional and organoleptic properties of a product is described. The method involves modifying the particles within the product to meet certain particle morphology parameters.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.