Closure device capable of removing TCA in a beverage container
US8057671B2 · kind B2 · utility
0Cited by
22References
2Claims
0Family size
Assignee
Inventor
Key dates
| Filing date | Oct 29, 2009 |
| Grant date | Nov 15, 2011 |
| Priority date | — |
| Expiry date | Apr 24, 2030 |
Classification
- Technology area (CPC C)Chemistry; Metallurgy
- CPC primaryC12H1/0408
- WIPO fieldFood chemistry
- WIPO sectorChemistry
Abstract
A means of preventing TCA taint from contaminating liquid foods and beverages is provided by incorporating molecular sieves into the manufacturing process and/or packaging materials in order to selectively adsorb the taint molecules while preserving the food's or beverage's flavor and aroma profiles. Also provided are methods and devices for remediating TCA taint present in the consumer's liquid foods and beverages.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.