Patent · US Active

Package for browning and crisping dough-based foods in a microwave oven

US8071924B2 · kind B2 · utility

7Cited by
97References
34Claims
0Family size

Assignee

Inventor

Key dates

Filing dateJan 8, 2009
Grant dateDec 6, 2011
Priority date—
Expiry dateAug 5, 2029

Classification

  • Technology area (CPC B)Performing Operations; Transporting
  • CPC primaryB65D2581/3498
  • WIPO fieldHandling
  • WIPO sectorMechanical engineering

Abstract

Various constructs and systems for heating a dough-based food item in a microwave oven are provided.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.