Thermoplastic polymeric ovenware
US8119176B2 · kind B2 · utility
4Cited by
23References
8Claims
0Family size
Assignee
Inventor
Key dates
| Filing date | Jul 25, 2003 |
| Grant date | Feb 21, 2012 |
| Priority date | — |
| Expiry date | Sep 9, 2025 |
Classification
- Technology area (CPC Y)Emerging Cross-Sectional Technologies
- CPC primaryY10T428/2918
- WIPO fieldMacromolecular chemistry, polymers
- WIPO sectorChemistry
Abstract
Ovenware made from thermoplastic polymeric compositions which have relatively high thermal conductivities has advantages in cooking food. Such compositions can be made by mixing a thermoplastic polymer with a particulate material which has a relatively high thermal conductivity. This composition usually allows faster heating of the food and/or improved browning of the food in contact with the ovenware surface.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.