Method and equipment for the continuous production of an expanded food product
US8158179B2 · kind B2 · utility
9Cited by
14References
16Claims
0Family size
Assignee
Inventors
Key dates
| Filing date | Feb 13, 2008 |
| Grant date | Apr 17, 2012 |
| Priority date | — |
| Expiry date | Nov 13, 2028 |
Classification
- Technology area (CPC A)Human Necessities
- CPC primaryA23P30/34
- WIPO fieldOther special machines
- WIPO sectorMechanical engineering
Abstract
The invention relates to a method for the continuous production of an expanded edible food product obtained by cooking-extrusion and containing solid inclusions having a size larger than 0.5 mm.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.