Patent · US Active

System and method for making dot clumps

US8272226B2 · kind B2 · utility

2Cited by
3References
16Claims
0Family size

Assignee

Inventor

Key dates

Filing dateMay 6, 2008
Grant dateSep 25, 2012
Priority date
Expiry dateJul 27, 2031

Classification

  • Technology area (CPC A)Human Necessities
  • CPC primaryA23G9/222
  • WIPO fieldFood chemistry
  • WIPO sectorChemistry

Abstract

A method for producing clumped frozen food products includes the steps of forming a plurality of cryogenically manufactured ice cream units; conveying the units along a conveyor to a rotating container; disposing a liquid on the units while the units are within the rotating container, wherein the liquid hardens into a binder that facilitates fusion of individual units with one another to form a plurality of clumps, each of the clumps respectively comprising a plurality of fused units coupled with the binder. After forming into clumps, the clumps may be removed from the rotating container and stored in a frozen form.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.