Capsule and configuration for foaming a liquid food
US8367133B2 · kind B2 · utility
8Cited by
8References
18Claims
0Family size
Assignee
Inventor
Key dates
| Filing date | Nov 1, 2007 |
| Grant date | Feb 5, 2013 |
| Priority date | — |
| Expiry date | Mar 25, 2029 |
Classification
- Technology area (CPC B)Performing Operations; Transporting
- CPC primaryB65D85/8055
- WIPO fieldChemical engineering
- WIPO sectorChemistry
Abstract
For the production from a liquid food of an at least partially foamed food, in particular at least partially foamed milk or a milk product, the liquid food, which is contained in a container (1) or a capsule-type formation, is expelled from the container or the capsule, and at least partially foamed and subsequently expelled by generating an at least partially turbulent flow.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.