Patent · US Active

Method and device for crema production based on volumetric flow

US8383181B2 · kind B2 · utility

5Cited by
2References
16Claims
0Family size

Assignee

Inventors

Key dates

Filing dateJun 8, 2009
Grant dateFeb 26, 2013
Priority date
Expiry dateAug 4, 2029

Classification

  • Technology area (CPC A)Human Necessities
  • CPC primaryA61B6/4441
  • WIPO fieldFurniture, games
  • WIPO sectorOther fields

Abstract

A method for producing crema in a coffee vending machine that has a flow-through heater for heating water and that is charged with substrate capsules which include a Venturi nozzle for crema production. The method includes a) heating the water in the flow-through heater; b) brewing ground coffee using the heated water in a brewing chamber in order to produce a coffee drink; and c) producing crema by mixing the coffee drink with a gas in the Venturi nozzle. In step c), at least one of two volumetric flows of the coffee drink or the gas is increased in the Venturi nozzle during a predetermined time interval.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.