Patent · US Active

Systems and methods for slicing food products

US8408108B2 · kind B2 · utility

11Cited by
15References
10Claims
0Family size

Assignee

Inventors

Key dates

Filing dateFeb 12, 2010
Grant dateApr 2, 2013
Priority date
Expiry dateJul 10, 2031

Classification

  • Technology area (CPC Y)Emerging Cross-Sectional Technologies
  • CPC primaryY10T83/7722
  • WIPO fieldMachine tools
  • WIPO sectorMechanical engineering

Abstract

Systems and methods are provided for cutting slices of food product from a larger portion of the food product, whereby the systems and methods can reduce down-time associated with some of the portions of the equipment during cleaning. Components of the system requiring more frequent cleaning can be readily disconnected from those components requiring less frequent cleaning. Further, substitute components can be connected to those components requiring less frequent cleaning to reduce their down-time while the other components are being cleaned.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.