Method for increasing microbial catalase production
US8722364B2 · kind B2 · utility
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Key dates
| Filing date | Sep 9, 2011 |
| Grant date | May 13, 2014 |
| Priority date | — |
| Expiry date | Aug 23, 2032 |
Classification
- Technology area (CPC C)Chemistry; Metallurgy
- CPC primaryC12N1/20
- WIPO fieldBiotechnology
- WIPO sectorChemistry
Abstract
Disclosed are methods for increasing microbial catalase production. 1-10 g/L sodium hexametaphosphate was added to the culture medium between 30-40 hours of fermentation to inhibit proteinase activity and increase the production of catalase. This simple modification of fermentation procedure can result in up to 45% increase of the production of catalase.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.