Patent · US Active

Contaminant control in Zymomonas fermentation using virginiamycin

US8722373B2 · kind B2 · utility

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7Claims
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Key dates

Filing dateDec 10, 2013
Grant dateMay 13, 2014
Priority date
Expiry dateDec 10, 2033

Classification

  • Technology area (CPC Y)Emerging Cross-Sectional Technologies
  • CPC primaryY02E50/10
  • WIPO fieldBiotechnology
  • WIPO sectorChemistry

Abstract

Contamination was controlled in fermentations using Zymomonas mobilis as the biocatalyst, without negative impact on fermentation production, by the addition of virginiamycin. The effective concentration of virginiamycin was found to be dependent upon the type of fermentation medium used.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.