Process tolerant starch composition with high total dietary fiber content
US8956679B2 · kind B2 · utility
5Cited by
10References
4Claims
0Family size
Assignee
Inventors
Key dates
| Filing date | Feb 22, 2007 |
| Grant date | Feb 17, 2015 |
| Priority date | — |
| Expiry date | Jul 8, 2030 |
Classification
- Technology area (CPC C)Chemistry; Metallurgy
- CPC primaryC08B31/066
- WIPO fieldMacromolecular chemistry, polymers
- WIPO sectorChemistry
Abstract
The present invention relates to a starch composition with high total dietary fiber (TDF) that retains its TDF upon processing. In particular, over 50% of such fiber is retained upon extrusion processing. Such starch is useful in the manufacture of high fiber food products, including extruded products such as breakfast cereals and snacks.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.