Patent · US Active

Enzyme treatment of foodstuffs for celiac sprue

US8962545B2 · kind B2 · utility

10Cited by
49References
19Claims
0Family size

Assignee

Inventors

Key dates

Filing dateMar 21, 2011
Grant dateFeb 24, 2015
Priority date
Expiry dateJul 4, 2031

Classification

  • Technology area (CPC Y)Emerging Cross-Sectional Technologies
  • CPC primaryY02A50/30
  • WIPO fieldPharmaceuticals
  • WIPO sectorChemistry

Abstract

Administering an effective dose of glutenase to a Celiac or dermatitis herpetiformis patient reduces levels of toxic gluten oligopeptides, thereby attenuating or eliminating the damaging effects of gluten.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.