Method and composition for inhibition of microbial growth in aqueous food transport and process streams
US9247738B2 · kind B2 · utility
0Cited by
141References
7Claims
0Family size
Assignee
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Key dates
| Filing date | Jan 18, 2012 |
| Grant date | Feb 2, 2016 |
| Priority date | — |
| Expiry date | Jan 18, 2032 |
Classification
- Technology area (CPC Y)Emerging Cross-Sectional Technologies
- CPC primaryY10S424/06
- WIPO fieldFood chemistry
- WIPO sectorChemistry
Abstract
The present invention relates to compositions including peroxyacetic acid and peroxyoctanoic acid and methods for preventing microbial growth in aqueous streams including the step of applying a composition of the invention to the stream. The compositions and methods can control microbial growth in aqueous streams used for transporting or processing food products.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.