Liquid coffee beverage concentrate
US9277758B2 · kind B2 · utility
Assignee
Inventors
Key dates
| Filing date | Mar 9, 2012 |
| Grant date | Mar 8, 2016 |
| Priority date | — |
| Expiry date | Dec 27, 2032 |
Classification
- Technology area (CPC A)Human Necessities
- CPC primaryA23F5/28
- WIPO fieldFood chemistry
- WIPO sectorChemistry
Abstract
Liquid brewed beverage concentrates and methods of making the concentrates are provided herein. The concentrates are liquid and flowable at room temperature and can be diluted in an aqueous liquid to provide a beverage having the general appearance, flavor, and aroma of a freshly brewed beverage. The concentrates include a low water content, high non-aqueous liquid content, particularly non-volatile non-aqueous liquid content, and high flavor solids content, the amounts of which are balanced to provide concentrates with a desired flavor profile with little or no flavor degradation after storage at room temperature in a sealed container for at least about three months.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.