Method for delivering a beverage
US9375112B2 · kind B2 · utility
2Cited by
6References
16Claims
0Family size
Assignee
Inventors
Key dates
| Filing date | Jul 24, 2012 |
| Grant date | Jun 28, 2016 |
| Priority date | — |
| Expiry date | Nov 15, 2032 |
Classification
- Technology area (CPC B)Performing Operations; Transporting
- CPC primaryB65D85/8043
- WIPO fieldFurniture, games
- WIPO sectorOther fields
Abstract
The present invention provides a method of delivering a beverage including the steps of at least partially filling an extraction chamber with roasted ground coffee, passing an aqueous medium through the extraction chamber to form the beverage and discharging the beverage from the extraction chamber; wherein the roasted ground coffee has a dry Helos particle size distribution D50 of less than or equal to 200 microns; wherein the aqueous medium has a temperature of ° C. to 40° C.; and wherein the flow rate of the aqueous medium through the extraction chamber is 0.5 to 5 mls−1.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.