Patent · US Active

System and method for analyzing and processing food product

US9412160B2 · kind B2 · utility

2Cited by
117References
20Claims
0Family size

Assignee

Inventor

Key dates

Filing dateOct 5, 2015
Grant dateAug 9, 2016
Priority date
Expiry dateOct 5, 2035

Classification

  • Technology area (CPC G)Physics
  • CPC primaryG06T2207/30128
  • WIPO fieldOther special machines
  • WIPO sectorMechanical engineering

Abstract

Systems and methods are described that provide a fast and simple way of processing meat or food products. Information is compiled and analyzed regarding the condition of a carcass, meat product, styling of the meat product and associated tray or package. Information is used in various processes, including determining which further processing steps are required. The information is also stored for future reference and analysis.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.